New Yorkese is a pizzeria that takes its inspiration from New York and Naples Italy. Our goal is to provide a pizza with a crust that is blistered and has the crunch like a New York-style pizza and also the chew and the use of artisan ingredients similar to the pizzas of Naples Italy. Sourcing of ingredients is key and we make no exceptions with these pizzas using organic tomatoes and flour to achieve a style of pizza that is unique and distinctive.
Small Plates
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Warm Pretzel $6
Parmesan, chili, fennel. Served with creamy mustard
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Caesar Salad $10
Romaine with creamy parmesan & black pepper
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Prosciutto $10
Biellese prosciutto di parma. 24-month aged from New York, NY.
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Mortadella Ham $9
River Bear mortadella from Denver, Colorado. Pistachio Italian ham.
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Burrata & Mozzarella Cheese (served with house bread) $12
Choice of:
Pistachio & basil pesto
Calabrian chili & piquillo peppers
Oven roasted tomato & basil
Olive Oil & Castelveltrano OliveSub gluten-free bread +2
Salumi
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River Bear Mortadella $8
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Prosciutto Di Parma $11
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Spicy Coppa $10
Elevations of spicy coppa, dry aged salumi from Denver, CO.
Pizza
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The Basic B $13
Mozzarella, basil, red sauce
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Roni $14
Pepperoni cups, red sauce, fennel, mozzarella
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Annie $14
Sausage, Onion, Red sauce, mozzarella, oregano
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Forager $16
Maitake mushroom, burrata, mozzarella, truffle
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Della $14
Mortadella, mozzarella, pistachio pesto
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Steverino $14
Kale, sausage, olives, mozzarella
Gluten free crust +4
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The Bambino - kids pizza $10
Mozz, Red Sauce
Sweets
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Nutella Cannoli $4
Brunch Pizza Special
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Green Eggs & Ham $14
Mortadella, Fresh Mozzarella, Parmesan, Fried Egg
Menus are subject to change based on seasonality and availability.